vegan
Bean and Potato Casserole
Main Dishes • World
0
0
Time
1 hour 20 minutes
Ingredients
4
Servings
4
Description
Bean and Potato Casserole
Ingredients
- Beans 2 cups
- Salad Potatoes 20 oz
- Onion 2 heads
- Vegetable Oil 2 tablespoons
Step-by-Step Guide
Step 1
Boil the potatoes and beans separately, then pass them through a meat grinder, add salt, and mix well.
Step 2
Spread half of the resulting mixture on a greased pan, flatten it, add the sautéed onions, cover with the remaining mixture, flatten again, drizzle with oil, and bake.
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