Baked Truffle Chicken Legs

Ingredients

• Chicken bones 5 pieces
• Truffle Cream Cheese 6 tablespoons
• Mayonnaise 3 tablespoons
• Salt 20 oz
• Ground Black Pepper 1 teaspoon
• Chili Flakes ½ teaspoon
• Mixed Ground Peppers to taste
• Ocean salt to taste

Step-by-Step Guide

Step 1

Spread salt on the bottom of the baking dish.

Step 2

Mix truffle sauce with mayonnaise.

Step 3

Season with black pepper.

Step 4

Place the chicken legs on the salt.

Step 5

Generously coat with the sauce on top.

Step 6

Season with chili flakes.

Step 7

You can add mixed ground peppers.

Step 8

Salt with sea salt.

Step 9

Place in a preheated oven at 355°F.

Step 10

After 20 minutes, the chicken legs are ready!