Baked Stuffed Ramiro Peppers

Ingredients

• Ramiro Pepper 2 pieces
• Feta cheese 5 oz
• Mixed tomatoes of different colors 0.3 pieces
• Olive Oil 3 tablespoons
• Onion 1 head
• Grated Pecorino Pepato Cheese 2 tablespoons
• Paprika to taste

Step-by-Step Guide

Step 1

Cut the peppers in half.

Step 2

Grease the inside with oil.

Step 3

Slice the cheese, season with salt and paprika.

Step 4

Cut the tomato into thin strips.

Step 5

Stuff the peppers with cheese and tomato.

Step 6

Place in a baking dish, brush with oil, and sprinkle with Parmesan.

Step 7

Chop the onion coarsely.

Step 8

Add the onion to the peppers and brush with oil as well.

Step 9

Send to a preheated oven at 390°F.

Step 10

After 20 minutes, the dish is ready!