Baked Chicken with Ginger and Sesame
Main Dishes • European
Description
Baked Chicken with Ginger and Sesame
Ingredients
- Chicken bones 6 pieces
- Sesame Oil to taste
- Brown Sugar 2 tablespoons
- Toasted Sesame 3 teaspoons
- Grated Ginger Root 1 teaspoon
- Salt 1 teaspoon
- Garlic 2 cloves
- Cayenne Pepper 0 oz
Step-by-Step Guide
Step 1
Preheat the oven to 420°F.
Step 2
Pat the chicken dry with a clean towel and place it in a bowl.
Step 3
Drizzle and rub them with sesame oil.
Step 4
Mix the remaining ingredients and sprinkle this mixture over the chicken.
Step 5
Completely coat the chicken with this mixture and place it on a baking sheet, skin side down.
Step 6
Bake for 20–25 minutes until golden brown and crispy.
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