
Baked Chicken Breast with a Cheese Crust
Main Dishes • European
Description
Baked chicken breast with a cheese crust
Ingredients
- Sour Cream 10 oz
- Chicken Thighs 4 pieces
- Hard Cheese 5 oz
- Salt to taste
- Ground Black Pepper to taste
- Garlic 4 cloves
Step-by-Step Guide
Step 1
Mix the sour cream with salt, pepper, and minced garlic.
Step 2
Remove the bones from the thighs and place them in a baking dish, then spread sour cream on top and sprinkle with grated cheese.
Step 3
Bake in the oven for about 40–45 minutes at a temperature of 355°F.
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