Baked Carrot-Apple Patties
Main Dishes • European
Description
Baked Carrot-Apple Patties
Ingredients
- Carrot 5 oz
- Apple 5 oz
- Egg white 1 piece
- Butter 0 oz
- Semolina 0 oz
- Breadcrumbs 0 oz
- Sugar 0 oz
- Sour Cream 0 oz
Step-by-Step Guide
Step 1
Cut the carrot into fine noodles and sauté until tender with 10 g of butter and 1/4 cup of water; then add the chopped apples and sugar and sauté for another 5 minutes, after which stir in the semolina, mix well, let it sit for 5–10 minutes on the edge of the stove covered, combine with the beaten egg white and cool; divide the cooled mixture into 3–4 parts, coat in breadcrumbs (or flour), shape into patties, place on a skillet, drizzle with oil and bake.
Step 2
Serve with sour cream.
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