Aromatic Beef Steaks with Garlic and Chipotle Pepper
Main Dishes • European
Description
Aromatic beef steaks with garlic and chipotle pepper
Ingredients
- Garlic 8 cloves
- Veal Tenderloin 30 oz
- Ground ancho chili pepper 6 tablespoons
- Coarse Salt 6 tablespoons
- Ground Black Pepper 1 tablespoon
- Vegetable Oil 6 tablespoons
Step-by-Step Guide
Step 1
Cut the meat into 2 or 4 pieces.
Step 2
In a bowl, mix the minced garlic, ground chipotle pepper, salt, vegetable oil, and black pepper to form a paste.
Step 3
Rub the meat with the aromatic paste, wrap it in plastic wrap, and refrigerate for a few hours.
Step 4
Preheat the grill well.
Step 5
Place the meat on the grill and cook for a few minutes on each side to your desired doneness.
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