Zucchini with Cashews
Appetizers • European
0
0
Time
20 minutes
Ingredients
6
Servings
2
Description
Zucchini with Cashews
Ingredients
- Macadamia Nuts 0 oz
- Young zucchini 2 pieces
- Olive Oil 2 tablespoons
- Salt to taste
- Dried Rosemary a pinch
- Fresh basil leaves a pinch
Step-by-Step Guide
Step 1
Slice the zucchini into 7 mm thick rings.
Step 2
Heat the olive oil in a pan. Add the zucchini.
Step 3
Flip them over. Add salt. Transfer to a plate.
Step 4
In the oil from the zucchini, lightly fry the cashews. Sprinkle the zucchini with herbs and nuts.
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