vegetarian
Zucchini Fritters with Spinach
Breakfasts • European
0
0
Time
40 minutes
Ingredients
5
Servings
6
Description
Zucchini Fritters with Spinach
Ingredients
- Zucchini 2 pieces
- Spinach 2 bunches
- Chicken Egg 5 pieces
- Wheat Flour 2 tablespoons
- Salt a pinch
Step-by-Step Guide
Step 1
If the zucchini is young, you can grate it with the skin on a coarse grater. If it is old, remove the seeds and skin. Squeeze out the juice.
Step 2
Finely chop the young spinach and add it to the zucchini.
Step 3
Beat the eggs into the zucchini, add flour and salt.
Step 4
Fry on low heat.
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