Young Potatoes in the Oven

Young Potatoes in the Oven

Appetizers • Russian

0
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Time 30 minutes
Ingredients 4
Servings 4

Description

Young Potatoes in the Oven

Ingredients

  • New Potatoes 5 lbs
  • Olive Oil 0 fl oz
  • Coarse Salt 1.5 teaspoons
  • Ground Black Pepper 0.25 teaspoons

Step-by-Step Guide

Step 1

Preheat the oven to 355°F.

Step 2

Rinse the potatoes well and dry them. Transfer to a bowl.

Step 3

Toss the potatoes with olive oil, salt, and pepper. Spread on a baking sheet and roast, stirring, until tender, for a little over 1 hour.

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