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Warm Squid and Corn Appetizer
Appetizers • Russian
0
0
Time
20 minutes
Ingredients
4
Servings
4
Description
Warm squid and corn appetizer
Ingredients
- Canned Corn 1 can
- Squid 6 pieces
- Onion 1 head
- Butter 0 oz
Step-by-Step Guide
Step 1
Pour boiling water over the squids and clean them. Cut into strips.
Step 2
Finely chop the onion and lightly sauté it in butter. Add the corn (drained) and the chopped squids.
Step 3
Sauté everything for 5–8 minutes until the squids are cooked.
Step 4
Serve the dish preferably warm with any salad.
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