Vodka Snack with Croutons and Beans
Appetizers • European
Description
Vodka Snack with Croutons and Beans
Ingredients
- Croutons 1 cup
- Canned Baby Beets 5 oz
- Garlic 1 clove
- Salt to taste
- Cheese Spread 0 oz
- Mayonnaise to taste
Step-by-Step Guide
Step 1
Cut the black bread into sticks. I prefer rye, but it's not mandatory. Lightly salt, sprinkle with a little crushed garlic, and place in the oven to dry. About 15-20 minutes and it's ready.
Step 2
Place the croutons in a bowl. Open the can of canned beans, drain the liquid, and place the beans on top of the croutons.
Step 3
Grate some cheese into the bowl with the croutons and beans. I prefer Russian cheese.
Step 4
Add mayonnaise (to taste) to the bowl and mix everything together.
Step 5
Pour a shot for tasting.
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