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Vinegar Marinade for Pork
Sauces and Marinades • Russian
0
0
Time
15 minutes + 8 hours
Ingredients
7
Servings
4
Description
Vinegar Marinade for Pork
Ingredients
- Water 25 fl oz
- Onion 20 oz
- Table vinegar 1½ tablespoons
- Salt 1 tablespoon
- Sugar 1 tablespoon
- Ground Black Pepper to taste
- Pork Skewers 0 lbs
Step-by-Step Guide
Step 1
Slice the onion into half rings and layer the pork skewers and onion in a pot.
Step 2
Prepare the marinade: mix water, vinegar, salt, sugar, and pepper.
Step 3
Pour this mixture over the pork skewers and onion, and refrigerate overnight (or for 8 hours).
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