vegan
Vegetarian Orzo
Pasta and Pizza • Author's
0
0
Time
22 minutes
Ingredients
8
Servings
4
Description
Vegetarian Orzo
Ingredients
- Orzo Pasta 10 oz
- Olive Oil 1 tablespoon
- Eggplants 1 piece
- Spanish onions 1 head
- Red Long Chili Peppers 1 piece
- Lemon 1 piece
- Olives stuffed with lemon 5 oz
- Basil 3 tablespoons
Step-by-Step Guide
Step 1
Cook the orzo pasta, drain, and set aside. In a large skillet, heat the oil, add the eggplant, onion, and pepper, and sauté for 7–8 minutes. Add the zest and juice of the lemon.
Step 2
Add the olives to the pasta, mix well, and heat through. Add the basil, season, and mix well. Serve immediately, drizzled with olive oil.
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