Vegetable Spaghetti
Pasta and Pizza • Italian
0
0
Time
1 hour
Ingredients
9
Servings
4
Description
Vegetable Spaghetti
Ingredients
- Eggplants 3 pieces
- Tomatoes 2 pieces
- Spaghetti to taste
- Orange Bell Peppers 3 pieces
- Breadcrumbs 3 tablespoons
- Olive Oil 1 tablespoon
- Vinegar essence 1 tablespoon
- Herbs to taste
- Garlic 3 cloves
Step-by-Step Guide
Step 1
Roast the vegetables in a preheated oven at medium heat for 15 minutes.
Step 2
Fry the breadcrumbs in olive oil.
Step 3
Peel and chop the vegetables, then season with vinegar, herbs, and garlic.
Step 4
Serve with spaghetti, topped with breadcrumbs.
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