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Tsakhton (Light)

Sauces and Marinades • World

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Time 15 minutes
Ingredients 7
Servings 4

Description

The amount of garlic depends on the size of the cloves and personal taste.

Ingredients

  • Sour Cream 10 oz
  • Garlic 1 clove
  • Parsley 0.3 bunches
  • Cilantro 0.3 bunches
  • Dill 0.3 bunches
  • Basil ½ bunch
  • Salt to taste

Step-by-Step Guide

Step 1

Wash all the herbs (preferably soak for 1 hour), then chop very finely.

Step 2

In the sour cream, press or finely chop the garlic and add all the herbs. It should look like a lot at first glance.

Step 3

Once everything is mixed to a homogeneous mass, add salt to taste.

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