Tortilla with Suluguni Cheese
Breakfasts • Italian
Description
Tortilla with Suluguni Cheese
Ingredients
- Salad Potatoes 4 pieces
- Tomatoes 2 pieces
- Chocolate eggs 4 pieces
- 10% cream 5 fl oz
- Suluguni Cheese 5 oz
- Basil ½ bunch
- Salt to taste
- Ground Black Pepper to taste
- Olive Oil to taste
Step-by-Step Guide
Step 1
Slice the potatoes thinly and fry them in a skillet with olive oil until soft.
Step 2
Beat the eggs, cream, salt, and pepper together. Pour this mixture over the potatoes. Place thinly sliced tomatoes and diced suluguni cheese on top, then sprinkle a little more pepper and salt. Lower the heat and cook for another 5 minutes.
Step 3
Place the tortilla in the oven until the cheese melts and browns.
Step 4
Before serving, tear some basil leaves on top.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!