Tortellini with Ham, Arugula, and Grated Parmesan
Pasta and Pizza • Italian
0
0
Time
25 minutes
Ingredients
6
Servings
4
Description
Tortellini with Ham, Arugula, and Grated Parmesan
Ingredients
- Cheese Tortellini 15 oz
- Arugula 5 oz
- Ham 5 oz
- Grated Pecorino Pepato Cheese 2 tablespoons
- Shallot 1 piece
- Olive Oil 1 tablespoon
Step-by-Step Guide
Step 1
Sauté finely chopped shallot in olive oil. Add diced ham and cook until golden brown.
Step 2
Add the shallot and ham mixture to the cooked tortellini, along with arugula, and sprinkle with grated Parmesan.
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