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Tomato Sauce for Grilled Meat with Herbs and Garlic
Appetizers • Mexican
0
0
Time
15 minutes
Ingredients
6
Servings
4
Description
Choose ketchup with less vinegar.
Ingredients
- Ketchup 10 oz
- Onion ½ piece
- Scallions 3 stalks
- Parsley 2 stalks
- Garlic 1 clove
- Dill 1 stalk
Step-by-Step Guide
Step 1
Finely chop the onion, parsley, green onion, dill, and garlic.
Step 2
Add everything to the ketchup.
Step 3
Let it sit for 30 minutes.
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