Tomato and Strawberry Sauce for Meat
Sauces and Marinades • Italian
Description
Tomato and Strawberry Sauce for Meat
Ingredients
- Tomatoes 20 oz
- Strawberry 20 oz
- Dill 1 bunch
- Garlic 1 head
- Mayonnaise 10 oz
- Salt to taste
- Ground Black Pepper 1 teaspoon
Step-by-Step Guide
Step 1
Pour boiling water over the tomatoes to remove the skin.
Step 2
Trim the dill to leave only the fluffy sprigs.
Step 3
Chop the strawberries not too finely. All ingredients can be blended, but chopping by hand with a knife will yield a much better flavor, as it's easy to over-process in a blender and make a 'mush'.
Step 4
Chop the tomatoes and dill very finely.
Step 5
Press the garlic, add the strawberries, mayonnaise (ideally homemade, but if not, use a very thick one), salt, and pepper.
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