Tomato and Hot Pepper Sauce
Sauces and Marinades • Italian
Description
Tomato and Hot Pepper Sauce
Ingredients
- Wheat Flour 1 tablespoon
- Cilantro 0 oz
- Coarse Salt 1 tablespoon
- Tomatoes 2 pieces
- Green Pepper 1 piece
- Olive Oil ½ cup
- White vinegar 6 tablespoons
Step-by-Step Guide
Step 1
In a small skillet over medium heat, toast the flour for about 5 minutes.
Step 2
Transfer to a bowl and let cool. Combine cilantro, salt, tomatoes, and hot pepper in a blender.
Step 3
Start the blender and gradually pour in the olive oil, blending until smooth.
Step 4
Transfer the sauce to the bowl with the toasted flour, add the vinegar.
Step 5
Mix until smooth and let sit for 5 minutes to thicken the sauce.
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