Thai Herb Sauce
Sauces and Marinades • Thai
0
0
Time
30 minutes
Ingredients
8
Servings
4
Description
A great sauce for grilled fish and chicken.
Ingredients
- Rice Vinegar for Sushi 0 fl oz
- Chopped Sage Leaves 1 tablespoon
- Chopped Green Onions 1 tablespoon
- Chopped Sage Leaves 1 tablespoon
- Lime Juice 0 fl oz
- Sugar 0 fl oz
- Salt 0 fl oz
- Cayenne Pepper 0 fl oz
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
In a small bowl, mix the vinegar, mint, cilantro, basil, lime juice, sugar, salt, and cayenne pepper.
Step 3
Let it sit for 30 minutes at room temperature.
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