Tender Keto Pumpkin Pancakes

Ingredients

• Egg 2 pieces
• Almond Flour 3 tablespoons
• Kefir 3.2% 2 tablespoons
• Psyllium 1 teaspoon
• Baking Powder ½ teaspoon
• Butter to taste
• Salt to taste
• Pumpkin 0 oz

Step-by-Step Guide

Step 1

Combine eggs and almond flour in a deep bowl.

Step 2

Add psyllium and kefir.

Step 3

Add baking powder and salt.

Step 4

Grate the pumpkin on a fine grater.

Step 5

Add the pumpkin to the mixture and mix well.

Step 6

Melt butter in a skillet, then spoon the mixture in portions.

Step 7

Once the bottom side is browned, flip and reduce the heat. Brush the finished pancakes with butter.