Stuffed Tomatoes with Meat and Cheese
Appetizers • French
0
0
Time
25 minutes
Ingredients
5
Servings
4
Description
Stuffed tomatoes with meat and cheese
Ingredients
- Tomatoes 6 pieces
- Pork Mince 10 oz
- Cheese Spread 0 oz
- Spices to taste
- Basil 0 oz
Step-by-Step Guide
Step 1
Cut off the tops of the tomatoes and scoop out the seeds and some flesh.
Step 2
Sauté the ground pork, add the tomato flesh, grated cheese, spices, and dried basil.
Step 3
Stuff the tomatoes with the filling and bake at 355°F for 20–30 minutes until cooked.
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