Spicy Sandwich with Anchovy Butter and Tomato
Appetizers • Italian
0
0
Time
25 minutes
Ingredients
11
Servings
5
Description
Spicy sandwich with anchovy butter and tomato
Ingredients
- Tomatoes 5 pieces
- Butter 3 tablespoons
- Wheat Flour 3 tablespoons
- Whole egg 2 pieces
- Ground Nutmeg a pinch
- Chopped Sage Leaves 0 oz
- Salt a pinch
- Dry White Wine ½ cup
- White bread 5 slices
- Cheese Spread 5 slices
- Anchovies 8 pieces
Step-by-Step Guide
Step 1
Spread the slices of bread with anchovy butter (to make the anchovy butter, mash 3 tablespoons of butter with 8 anchovies). Top with tomato slices, then cheese.
Step 2
Prepare a mixture of flour, yolks, nutmeg, parsley, salt, and white wine. Mix well. Spread over the cheese and bake in a hot oven (450°F) for a few minutes until the cheese melts.
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