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vegan
Spicy Peanut Sauce
Sauces and Marinades • American
0
0
Time
10 minutes
Ingredients
10
Servings
6
Description
This sauce can be stored in the refrigerator under plastic wrap for up to 2 days. Before serving, it should be cooled to room temperature, and a little more lime juice and water should be added.
Ingredients
- Fresh Cilantro 0 oz
- Peanut Butter ½ cup
- Water ¼ cup
- Lime Juice 3 tablespoons
- Ketchup 2 tablespoons
- Soy Sauce 1 tablespoon
- Dark Brown Sugar 1 tablespoon
- Green Onion 0 oz
- TABASCO® 1½ teaspoons
- Garlic 1 clove
Step-by-Step Guide
Step 1
Finely chop the cilantro, green onion, and garlic. Bring the water to a boil.
Step 2
In a small bowl, whisk together the peanut butter and hot water. Add all the remaining ingredients, mix well, and transfer to a serving dish.
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