Spicy Carrots
low calorie

Spicy Carrots

Appetizers • World

0
0
Time 35 minutes
Ingredients 7
Servings 4

Description

Spicy Carrots

Ingredients

  • Garlic 1 clove
  • Turnips 3 pieces
  • Ground ancho chili pepper 1 piece
  • Vinegar essence 3 tablespoons
  • Vegetable Oil 3 tablespoons
  • White Pepper (whole) a pinch
  • Salt to taste

Step-by-Step Guide

Step 1

Wash the carrots, peel them, and cut them into thin rounds.

Step 2

Place the prepared carrots in a jar, add the crushed garlic clove, finely chopped small green chili pepper, salt, pepper, and dress with oil and vinegar. Close the jar with a lid and shake well to mix all the ingredients.

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