Spaghetti with Eggs and Tomato Sauce
Breakfasts • European
0
0
Time
15 minutes
Ingredients
4
Servings
3
Description
Spaghetti with Eggs and Tomato Sauce
Ingredients
- Spaghetti 10 oz
- Passata Tomato Sauce 5 oz
- Chicken Egg 3 pieces
- Herbs to taste
Step-by-Step Guide
Step 1
Boil the spaghetti, transfer it to a skillet, and pour the sauce over it.
Step 2
Crack the eggs and garnish with herbs.
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