Shrimp Omelette
Breakfasts • French
Description
Shrimp Omelette
Ingredients
- Farm fresh eggs 4 pieces
- Milk 5 fl oz
- Shrimp 5 oz
- Ground Black Pepper to taste
- Salt to taste
- Vegetable Oil to taste
Step-by-Step Guide
Step 1
Boil and peel the shrimp.
Step 2
Beat the eggs, lightly salt and pepper to taste.
Step 3
Add the milk to the beaten eggs and mix thoroughly.
Step 4
Add the shrimp to the mixture and stir again.
Step 5
Cook the omelette in a preheated, oiled skillet, covered, for 8–10 minutes.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!