Shrimp and Guacamole Toasts

Ingredients

• White bread 4 pieces
• Olive Oil 4 spoons
• Lemon ½ pieces
• Avocado 1 piece
• Shrimp 4 pieces
• Tomatoes 1 piece
• Garlic 1 piece

Step-by-Step Guide

Step 1

Cut the avocado, scoop out the flesh with a spoon, finely chop it, and mash it with a fork.

Step 2

Add half of a lemon's juice to the avocado and mix well.

Step 3

Dice the tomato into small cubes and add it to the avocado with lemon juice.

Step 4

Finely chop the garlic and add it to the mixture. This is guacamole!

Step 5

Slice the white bread and toast it in a skillet with preheated olive oil.

Step 6

Peel the frozen shrimp and also sauté them.

Step 7

Arrange the lettuce leaves on a plate, followed by the toasted bread, then the guacamole — and top each toast with one shrimp. It's ready to serve!