
Semolina Porridge with Carrots
Breakfasts • Russian
0
0
Time
30 minutes
Ingredients
5
Servings
4
Description
Semolina porridge with carrots
Ingredients
- Sugar 0 oz
- Turnips 20 oz
- Butter 2 tablespoons
- Milk 0 qt
- Semolina 5 oz
Step-by-Step Guide
Step 1
Peel and wash the carrots, grate them, add sugar and butter, and simmer on low heat for 1 hour.
Step 2
Then pour in the milk, bring to a boil, add the semolina, and stir, after which place in a hot oven for 30 minutes. Serve with berry juice.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!