Semolina Porridge with Carrots

Semolina Porridge with Carrots

Breakfasts • Russian

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Time 30 minutes
Ingredients 5
Servings 4

Description

Semolina porridge with carrots

Ingredients

  • Sugar 0 oz
  • Turnips 20 oz
  • Butter 2 tablespoons
  • Milk 0 qt
  • Semolina 5 oz

Step-by-Step Guide

Step 1

Peel and wash the carrots, grate them, add sugar and butter, and simmer on low heat for 1 hour.

Step 2

Then pour in the milk, bring to a boil, add the semolina, and stir, after which place in a hot oven for 30 minutes. Serve with berry juice.

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