
Semolina Porridge with Butter
Breakfasts • Russian
Description
Semolina porridge with butter
Ingredients
- Milk 5 fl oz
- Semolina 0 oz
- Sugar 0 oz
- Butter 0 oz
Step-by-Step Guide
Step 1
Add 180 ml of water to the milk and bring to a boil.
Step 2
Slowly pour the semolina into the boiling mixture while stirring continuously, add sugar and a pinch of salt, and cook on low heat for 10–15 minutes.
Step 3
Before serving, stir in the butter and drizzle with jam.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!