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vegan
Sea Buckthorn Salsa
Sauces and Marinades • European
0
0
Time
15 minutes
Ingredients
8
Servings
6
Description
Salsa is great warm paired with a tuna steak, and delicious cold with nachos, cheese, and meat.
Ingredients
- Sea Buckthorn 20 oz
- Orange Bell Peppers 1 piece
- Orange Bell Peppers 1 piece
- Mild Chili Spice 1 piece
- Spanish onions 1 head
- Sea Buckthorn 0 fl oz
- Sugar 0 oz
- Salt to taste
Step-by-Step Guide
Step 1
Dice the peppers and onion into small cubes (you can use fresh vegetables or lightly blanch them until slightly tender), then add the sea buckthorn berries. Season with a mixture of vinegar, sugar, and salt.
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