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low calorie

Scrambled Eggs with Herring

Breakfasts • Russian

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Time 30 minutes
Ingredients 3
Servings 4

Description

Scrambled Eggs with Herring

Ingredients

  • Chicken Egg 5 pieces
  • Herbs to taste
  • Herring 1 piece

Step-by-Step Guide

Step 1

Clean one small herring from skin and bones, cut it into 8–10 pieces, and place them in a hot skillet with oil. Crack 4–5 eggs into the skillet and cook the scrambled eggs over heat for a few minutes.

Step 2

When serving, sprinkle the scrambled eggs with parsley or finely chopped green onions.

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