Sausage Pizza

Sausage Pizza

Pasta and Pizza • Italian

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Time 45 minutes
Ingredients 13
Servings 4

Description

Sausage Pizza

Ingredients

  • Water 5 fl oz
  • Dry yeast 0 oz
  • Salt 1 teaspoon
  • Sugar 1 tablespoon
  • Egg white 1 piece
  • Wheat Flour 10 oz
  • Vegetable Oil 0 fl oz
  • Tomatoes 5 oz
  • Hard Cheese 10 oz
  • Sausages 3 pieces
  • Onion 1 head
  • Mayonnaise 0 oz
  • Ketchup 0 oz

Step-by-Step Guide

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Step 1

Prepare all the necessary ingredients.

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Step 2

In a bowl, combine water, yeast, salt, sugar, and egg white.

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Step 3

Mix well.

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Step 4

Add flour and mix.

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Step 5

Pour in the vegetable oil.

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Step 6

Knead the dough by hand.

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Step 7

Roll out the dough to a thickness of 5–6 mm.

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Step 8

Cut out a circle.

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Step 9

Transfer to parchment paper.

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Step 10

Chop the tomatoes, sausages, and onion.

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Step 11

Grate the cheese.

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Step 12

For the sauce, mix ketchup with mayonnaise.

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Step 13

Spread the sauce over the dough.

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Step 14

Sprinkle with cheese.

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Step 15

Top with sausages, tomatoes, and onion.

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Step 16

Bake in an oven preheated to 355°F for 20 minutes.

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