Sauce for Baked Potatoes
Sauces and Marinades • Russian
0
0
Time
15 minutes
Ingredients
4
Servings
3
Description
Sauce for baked potatoes
Ingredients
- Sour Cream 25 oz
- Chopped Green Onions to taste
- Rock Salt to taste
- Garlic 5 cloves
Step-by-Step Guide
Step 1
First, pour 700 grams of sour cream into a deep bowl, then chop the dill finely (the finer, the better). After that, mince the garlic — it’s for aroma and flavor.
Step 2
Add salt to taste, and if you like, sprinkle in a bit of ground black pepper.
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