Salted Herring

Salted Herring

Appetizers • Russian

0
0
Time 1 hour
Ingredients 7
Servings 13

Description

If the herring is small, one day is enough (check for yourself).

Ingredients

  • Herring 10 lbs
  • Water 0 qt
  • Salt 10 oz
  • Sugar 5 oz
  • Bay leaf 4 pieces
  • Green peppercorns 1 tablespoon
  • Cilantro 1 teaspoon

Step-by-Step Guide

Step 1

Add all the spices to the water and boil for about 8-10 minutes.

Step 2

Cool to room temperature, place the herring in a plastic bucket or 3-liter jars, pour the solution over it, do not seal the lid tightly, the fish should breathe, and immediately place in the refrigerator for 2-3 (max) days.

Cooked This Dish? Share Your Creation!

Snap a photo and let your culinary masterpiece inspire others.

Users Photos

No photos yet. Be the first to share!

Comments

Please log in to leave a comment.

No comments yet. Be the first to comment!