Salmon Roll in Lavash
Appetizers • European
Description
You can alternate the lavash, for example, spread mayonnaise on one and sprinkle with cheese, then on top spread mayonnaise on the second lavash, add herbs, cucumber, and fish.
Ingredients
- Armenian Lavash 2 pieces
- Lightly Salted Red Fish 10 oz
- Melted Cheese 10 oz
- Herbs 3 bunches
- Courgette 1 piece
- Mayonnaise to taste
- Salt to taste
Step-by-Step Guide
Step 1
Lay out 2 lavash.
Step 2
Spread mayonnaise on the top lavash, then add grated cheese, followed by a layer of herbs, cucumber, and salmon. You can add salt to taste.
Step 3
Roll it up and let it sit for a couple of hours to soak.
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