Salmon, Ricotta, and Mascarpone Tartlets
Appetizers • European
0
0
Time
20 minutes
Ingredients
7
Servings
8
Description
Salmon, Ricotta, and Mascarpone Tartlets
Ingredients
- Tartlets 8 pieces
- Ricotta cheese 0 oz
- Mascarpone Cheese Unagrande 0 oz
- Smoked Salmon Flavored Croutons 0 oz
- Salt to taste
- Ground Black Pepper to taste
- Green onion tops to taste
Step-by-Step Guide
Step 1
Blend the ricotta, mascarpone, salmon, salt, and pepper in a blender until smooth (not too liquid).
Step 2
Fill the tartlet shells with the prepared filling.
Step 3
Garnish with sprigs of green onion.
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