Rustic Potatoes
Appetizers • European
Description
Rustic Potatoes
Ingredients
- Potato 0 lbs
- Olive Oil to taste
- Herbes de Provence to taste
Step-by-Step Guide
Step 1
Take the potato and peel it.
Step 2
Next, cut the peeled potatoes into 8 pieces.
Step 3
Place in a pot of water and put on the heat. As soon as the water boils, turn off the heat and drain the water.
Step 4
Preheat the oven to 355°F.
Step 5
Arrange the potatoes on a baking sheet.
Step 6
Meanwhile, mix the herbs with olive oil and drizzle this mixture over the potatoes.
Step 7
Place in the oven for about 40 minutes or longer, until the potatoes are golden brown.
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