Roasted Pumpkin with Harissa
Appetizers • European
0
0
Time
20 minutes
Ingredients
3
Servings
4
Description
Roasted Pumpkin with Harissa
Ingredients
- Pumpkin 30 oz
- Olive Oil 1 tablespoon
- Harissa 1 tablespoon
Step-by-Step Guide
Step 1
Preheat the oven to 390°F.
Step 2
In a bowl, mix the peeled and diced pumpkin with olive oil and harissa. Spread on a baking sheet and roast for 30 minutes until tender and golden brown, stirring occasionally.
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