Rice Casserole with Chicken
Appetizers • Russian
Description
Rice Casserole with Chicken
Ingredients
- Chicken fillet 3 pieces
- Rice 10 oz
- Mayonnaise to taste
- Cheese Spread to taste
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Boil the rice in boiling water until half-cooked and place it in a greased baking dish.
Step 2
Turn the chicken fillet into minced meat using a meat grinder. Season with salt and pepper.
Step 3
Next, layer the minced meat mixed with mayonnaise.
Step 4
Sprinkle cheese on top and spread mayonnaise again.
Step 5
Send to a preheated oven until cooked and golden brown.
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