Real American Pancakes
Breakfasts • American
Description
Real American pancakes are fluffy and delicious, perfect for a hearty breakfast. Serve them warm with butter and maple syrup for a classic taste. You can also add fresh berries or sliced bananas for a fruity twist. Enjoy them with a cup of coffee or tea for a delightful morning treat.
Ingredients
- Wheat Flour 5 oz
- Milk 5 fl oz
- Chicken Egg 1 piece
- Baking Powder 1 tablespoon
- Butter 0 oz
- Sugar 1 tablespoon
- Salt a pinch
Step-by-Step Guide
Step 1
Mix the flour, sugar, baking powder, and salt.
Step 2
Whisk the egg until frothy (about 3 minutes). Add the milk and mix well. Incorporate this mixture into the dry ingredients and gently fold together.
Step 3
Melt the butter and pour it into the dough, then mix well.
Step 4
Pour small portions of the batter onto the skillet (if the pancake doesn't stick, there's no need to grease it with oil; if it does stick, lightly grease it with oil). Cook each pancake for about 2–3 minutes on each side.
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