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Quick Zucchini Sauté with Toasted Almonds

Appetizers • World

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Time 3 minutes
Ingredients 6
Servings 4

Description

Quick Zucchini Sauté with Toasted Almonds

Ingredients

  • Olive Oil 2 tablespoons
  • Chopped almonds 2 tablespoons
  • Courgette 2 pieces
  • Salt to taste
  • Ground Black Pepper to taste
  • Parmesan Cheese 5 oz

Step-by-Step Guide

Step 1

Heat the olive oil in a large skillet until hot but not smoking. Add the almonds and sauté until golden brown, about 1-2 minutes.

Step 2

Using a mandoline, slice the zucchini into strips like French fries and add them to the almonds. Toss and cook for about 1 minute. Season with salt and pepper, serve immediately, topped with cheese.

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