Quick Zucchini Sauté with Toasted Almonds
Appetizers • World
Description
Quick Zucchini Sauté with Toasted Almonds
Ingredients
- Olive Oil 2 tablespoons
- Chopped almonds 2 tablespoons
- Courgette 2 pieces
- Salt to taste
- Ground Black Pepper to taste
- Parmesan Cheese 5 oz
Step-by-Step Guide
Step 1
Heat the olive oil in a large skillet until hot but not smoking. Add the almonds and sauté until golden brown, about 1-2 minutes.
Step 2
Using a mandoline, slice the zucchini into strips like French fries and add them to the almonds. Toss and cook for about 1 minute. Season with salt and pepper, serve immediately, topped with cheese.
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