Pumpkin Pancakes with Banana

Pumpkin Pancakes with Banana

Breakfasts • World

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Time 45 minutes
Ingredients 5
Servings 4

Description

Pumpkin Pancakes with Banana

Ingredients

  • Pumpkin 20 oz
  • Bananas 3 pieces
  • Coarsely Ground Rye Flour 6 tablespoons
  • Activated Baking Soda 1 teaspoon
  • Vanilla salt to taste

Step-by-Step Guide

Step 1

Wash the pumpkin, peel it, and remove the seeds.

Step 2

Grate the pumpkin on a fine grater.

Step 3

Peel the bananas, mash them with a fork until smooth, and add to the pumpkin.

Step 4

Add the flour and baking soda to the mixture, and mix well.

Step 5

Form patties with wet hands and fry in a pan on both sides until cooked through.

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