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Pumpkin in Milk Sauce
Appetizers • World
0
0
Time
30 minutes
Ingredients
5
Servings
4
Description
Pumpkin in Milk Sauce
Ingredients
- Pumpkin 0 lbs
- Milk 10 fl oz
- Wheat Flour 1 tablespoon
- Breadcrumbs 1 teaspoon
- Vegetable Oil 2 tablespoons
Step-by-Step Guide
Step 1
Fry slices of the cut pumpkin, place them in a frying pan, pour over a medium-thick milk sauce, sprinkle with breadcrumbs, brush with oil, and place in the oven.
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