Pumpkin Fritters with Onion and Garlic
Appetizers • European
0
0
Time
20 minutes
Ingredients
10
Servings
4
Description
Pumpkin fritters with onion and garlic
Ingredients
- Pumpkin 20 oz
- Egg white 2 pieces
- Onion 1 piece
- Garlic 2 cloves
- Baking Powder 1 teaspoon
- Cinnamon 1 teaspoon
- Salt to taste
- Ground Black Pepper a pinch
- Sour Cream 5 oz
- Wheat Flour 5 oz
Step-by-Step Guide
Step 1
Grate the pumpkin and onion on a coarse grater. In a large bowl, mix the grated pumpkin and onion with the eggs, then add the flour, baking powder, cinnamon, salt, and pepper.
Step 2
Using a spoon, place the fritters in a skillet with enough vegetable oil. Fry on both sides until golden brown. Serve with sour cream.
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