Potato Pancakes with Pike Caviar
Appetizers • Russian
Description
Potato Pancakes with Pike Caviar
Ingredients
- Milk 10 fl oz
- Parsley 1⅕ bunches
- Sour Cream 3 teaspoons
- Chicken Egg 1 piece
- Wheat Flour 3 tablespoons
- Pike Caviar 3 teaspoons
- Vegetable Oil 3 tablespoons
- Salad Potatoes 5 pieces
Step-by-Step Guide
Step 1
Boil the potatoes, then grate them on a coarse grater. Add milk, egg, flour, and finely chopped parsley. Add salt and pepper to taste. Mix everything together.
Step 2
Spoon the mixture onto a preheated skillet with vegetable oil.
Step 3
Fry for two minutes on each side over medium heat.
Step 4
Transfer to a prepared plate.
Step 5
Top the pancakes with a spoonful of sour cream and a spoonful of caviar.
Step 6
Garnish with parsley leaves.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!