Pomegranate Marinade
Sauces and Marinades • Azerbaijani
0
0
Time
39 minutes
Ingredients
8
Servings
4
Description
An excellent marinade for chicken, pork, and ribs on the grill. Use a small amount to brush the meat while cooking to create a caramelized crust.
Ingredients
- Ground Black Pepper 1 teaspoon
- Mild Chili Spice ½ teaspoon
- Bay leaf 8 pieces
- Thyme 0 oz
- Black Pomegranate Molasses 5 oz
- Red Wine Vinegar ¼ cup
- Olive Oil 2 tablespoons
- Garlic 5 cloves
Step-by-Step Guide
Step 1
In a mortar, grind the garlic cloves with black pepper and chili powder. Then add the bay leaves and thyme - grind well again. Transfer to a bowl.
Step 2
Add the molasses, vinegar, and olive oil. Mix everything well.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!