Pizza with Cheese Cream
Pasta and Pizza • Italian
Description
Pizza with Cheese Cream
Ingredients
- Wheat Flour 5 oz
- Salt to taste
- Water ½ cup
- Dry yeast 0 oz
- Cream 1 cup
- Vegetable Oil 2 tablespoons
- Cheese Spread 5 oz
- Mustard Greens 1 tablespoon
- Red Long Chili Peppers to taste
- Ground Nutmeg to taste
- Parsley 0 oz
- Chocolate eggs 2 pieces
Step-by-Step Guide
Step 1
Prepare the yeast dough, roll it out and place it on a greased baking sheet.
Step 2
Grate the cheese on a fine grater.
Step 3
Mix the cream with the eggs, whisk thoroughly, gradually adding the cheese and spices. Pour the mixture over the dough.
Step 4
Bake in the oven for 20 minutes.
Step 5
Garnish the finished pizza with chopped green parsley.
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